000			01639nam a2200229Ia 4500
005			20250405154042.0
008			230421s2021||||xx |||||||||||||| ||eng||
020			_a9780367779658
041			_aEnglish
082			_a660.6 S56
100			_aShow, Pau Loke _eEditor _92168
100			_aOoi, Chien Wei _eCo-Editor _92169
100			_aLing, Tau Chuan _eCo-Editor _92170
245		0	_aBioprocess engineering : downstream processing
260			_aBoca Raton: _bCRC Press, _c2021.
300			_axxi, 210p.; 22cms.
500			_aBioprocess Engineering: Downstream Processing is the first book to present the principles of bioprocess engineering, focusing on downstream bioprocessing. It aims to provide the latest bioprocess technology and explain process analysis from an engineering point of view, using worked examples related to biological systems. This book introduces the commonly used technologies for downstream processing of biobased products. The covered topics include centrifugation, filtration, membrane separation, reverse osmosis, chromatography, biosorption, liquid-liquid separation, and drying. The basic principles and mechanism of separation are covered in each of the topics, wherein the engineering concept and design are emphasized. This book is aimed at bioprocess engineers and professionals who wish to perform downstream processing for their feedstock, as well as students.
650			_aBiochemical engineering _xPrinciples of bioprocess engineering _95970
650			_aFocusing on downstream bioprocessing _95971
650			_aBiotechnology _xBiosorption, liquid-liquid separation, and drying _95972
942			_cBK
999			_c725 _d725