Surface production operations
Material type:
TextLanguage: English Publication details: Amsterdam: Elsevier, 2014. Edition: 3rd edDescription: xi, 672p.; 21cms; Vol. 2: Design of gas-handling systems and facilitiesISBN: 9780123822079Subject(s): Petroleum engineering -- Equipment and supplies | Oil fields -- Equipment and supplies | Oil fields -- Production methods | Natural gas -- Equipment and suppliesDDC classification: 665.5 S74.2, 3
| Item type | Current library | Collection | Call number | Vol info | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Textbook | Dr. S. R. Ranganathan Library Textbook | Text Book | 665.5 S74. 2, 3 (Browse shelf(Opens below)) | Vol. 2: Design of gas-handling systems and facilities | 1 | Not For Loan | 1712 | |
Reference
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Dr. S. R. Ranganathan Library Reference | Reference | 665.5 S74. 2, 3:1 (Browse shelf(Opens below)) | Vol. 2: Design of gas-handling systems and facilities | 2 | Not For Loan | 1713 |
Updated and better than ever, Design of Gas-Handling Systems and Facilities, 3rd Edition includes greatly expanded chapters on gas-liquid separation, gas sweetening, gas liquefaction, and gas dehydration ―information necessary and critical to production and process engineers and designers. Natural gas is at the forefront of today's energy needs, and this book walks you through the equipment and processes used in gas-handling operations, including conditioning and processing, to help you effectively design and manage your gas production facility. Taking a logical approach from theory into practical application, Design of Gas-Handling Systems and Facilities, 3rd Edition contains many supporting equations as well as detailed tables and charts to facilite process design. Based on real-world case studies and experience, this must-have training guide is a reference that no natural gas practitioner and engineer should be without.
* Packed with charts, tables, and diagrams
* Features the prerequisite ASME and API codes
* Updated chapters on gas-liquid separation, gas sweetening, gas liquefaction and gas dehydration