Chemical biotechnology and bioengineering
- UK: Royal Society of Chemistry, 2015.
- xiii, 219p.; 23cms.
Chemically promoted biotechnology and bioengineering is an emerging field seeking to improve the productivity of plant cell cultures using chemical elicitors, increasing yields of the secondary metabolites sought as a new source of chemical feedstocks. This book introduces the reader to the field, presenting the theory behind the biotechnology of enzymatic reactions, and how they can be chemically enhanced. Special emphasis is given to green plant protection products, demonstrating the capabilities of this new technique.
9781849738101
chemical biology to its technology and engineering Regulation of non-canonical DNA structures by small molecules and carbon materials Chemical biotechnology for plant protection